Title: Cantillon Brewery: A Unique Belgian Brewery Experience in Brussels
Cantillon Brewery, located in Brussels, Belgium, is a family-owned brewery that has been producing traditional Belgian lambic beers for over 100 years. In this article, we will explore the history of Cantillon Brewery, the brewing process, what is happening at the brewery today, and whether a visit to Cantillon Brewery is a must for beer enthusiasts.
A Rich History: Cantillon Brewery was founded in 1900 by Paul Cantillon, who came from a family of brewers. The brewery was initially established to produce lambic beers, which are a traditional Belgian style of beer made using wild yeast and bacteria. Today, Cantillon Brewery remains a family-owned operation, run by the fourth generation of Cantillons.
Brewing Process: Cantillon Brewery follows a traditional method of brewing lambic beers, which involves spontaneous fermentation. The beer is brewed using malted barley, unmalted wheat, and aged hops, which are boiled and then cooled in the brewery's famous koelschip, a shallow vessel that allows the beer to cool and attract wild yeasts and bacteria from the surrounding air.
The beer is then transferred to wooden barrels, where it is left to ferment for up to three years. During this time, the beer develops its characteristic tart and sour flavor, which is unique to lambic beers.
A Unique Tasting Experience: Visitors to Cantillon Brewery can take a guided tour of the brewery, which provides an in-depth look at the brewing process and the history of the brewery. The tour concludes with a tasting of Cantillon's lambic beers, which allows visitors to experience the unique flavors and aromas of these traditional Belgian beers.
Cantillon Brewery produces a variety of lambic beers, including gueuze, kriek, framboise, and fou' foune, each with its own distinctive flavor and character. The brewery also offers limited edition and seasonal beers, which are highly sought after by beer enthusiasts around the world.
A Living Museum: Cantillon Brewery is not only a working brewery but also a living museum that offers a glimpse into the history and culture of Belgian brewing. Visitors can see the brewery's original equipment and tools, as well as a collection of vintage brewing equipment and memorabilia.
The brewery also features an art gallery, which displays works by Belgian artists, and a gift shop where visitors can purchase Cantillon merchandise and beers to take home.
The Importance of Sustainability: Cantillon Brewery is committed to sustainable brewing practices, using only natural ingredients and adhering to traditional methods of production. The brewery also has a recycling program, which ensures that its waste products are reused or recycled.
The brewery is a member of the Belgian Family Brewers, a group of 25 Belgian family-owned breweries committed to preserving the tradition and heritage of Belgian brewing.
Conclusion: In conclusion, Cantillon Brewery in Brussels, Belgium, offers a unique and authentic Belgian brewing experience that is not to be missed. The brewery's commitment to traditional brewing methods, sustainable practices, and its rich history make it a must-visit for beer enthusiasts and anyone interested in the art and culture of brewing.
Visiting Cantillon Brewery allows visitors to witness the brewing process, taste a range of exceptional lambic beers, and gain a deeper appreciation for the tradition and craftsmanship behind these unique beers. A visit to Cantillon Brewery is an unforgettable experience that offers a glimpse into the history and culture of Belgian brewing.
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